Shuck Restaurant & Bar

Centrally located on the iconic ‘Tedder Avenue’, Shuck is the Gold Coast’s signature seafood restaurant and the winner of multiple industry awards since opening in 2001. We take immense pride in sourcing the freshest local seafood and produce and our crab lasagne is world famous.

The Shuck team pride ourselves on delivering all customers a most memorable food experience including sophisticated dining, group and function bookings, casual share plates, gourmet pizzas and a wide selection of premium beer, wine and cocktails. Private catering is also available upon request for small and large functions and events.

Our Food

True to our name, Shuck sources the most sumptuous oysters that Australia has to offer, and if you’re a lover of sashimi, Shuck’s signature sashimi plate, crafted using traditional Japanese techniques and condiments, is the best on the Gold Coast.

For lovers of steak, Shuck sources the finest 100% grass & grain fed beef and choicest cuts including beautifully tender eye fillet and sensationally flavoursome rib eye on the bone, accompanied by a bowl of Shucks famous chips will leave your mouth watering for more.

Open 7 days.