The Winey Cow

The Winey Cow opened its doors to the Main Beach community in March. The venue boasts a beautiful contemporary fit out with an abundance of natural light, over 100 seats and is only steps away from the beach and the popular Tedder Avenue strip.

Established in 2014, the brand began in Victoria and has won six awards since opening, including Café of the Year and Best Breakfast Restaurant in Victoria. As champions of brunch, the team pride themselves on their beautiful venues, delicious food, and friendly welcoming service.

A brunch restaurant, they strive for excellence in everything they do. The original founders Jill and Cam Henderson welcomed four employees into the ownership of the Main Beach venue.

Founder Jill Henderson says “The Winey Cow is a business that focuses on the needs of our customers and our employees as one combined priority. In our new Main Beach venue, we welcome Jade, Rui, Britt and Magenta as co-owners”.

The name The Winey Cow is a playful reflection of their love for wine and cheese which feature throughout the menu, offering dine-in, takeaway, functions, gift cards, merchandise and a full doggy menu for our furry customers.